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[ CLASSIC  SOCIAL EVENT  ]

                            MEDITERRANEAN NIGHT AT YARCK

          S





                                                                                                  A fancy dress competi-


          Saturday 5th March, 2016            pepperonata competed with Lebanese vine leaves,  and sizes.  A fancy dress competition later in the
                                                                                  t
                                              Greek Moussaka and Kibbi with yoghurt sauce.  night was won by the Club’s own Garry Cooper and

          News about the fantastic Mediterranean night being  Dessert included the Dennis beautiful Italian cakes  Maria Denni.  It was really encouraging to see the
                                                                                           It  was  really  encouraging  to  see
          held at the Club’s Yarck property had spread far and  (Italian sfogliatelle), as well as Palestinian knafe and  wide  age  group  that  attended  the  event  from
                        The event, organized by                                   t
          wide amongst Club members.  The event, organized  Greek baklava.  All that can be said is that the  children to seniors.
          G
          by Grace and Gabi Azzam as well as Walter and  cooks excelled themselves.  And  the  dancing.    What  more  can  I  say  as









                                                                                                 What more can I say as
          Maria Denni with the assistance of many helpers,  Guests were welcomed into the Yarck Hilton aka a  superlatives cannot do the night justice.  Those















                                                                                  s

          was well attended by over 60  people and definitely  belly  dancing  harem  complete  with  luxurious  Azzams really showed the rest of us how to party.
















          a night to remember.                couches,  wall  hangings  and  large  cushions  on  We Zumba’d, we Zorba’d, we did the chicken dance,






                                                                                                We Zumba’d, we Zorba’d,





                                                                                  we did traditional Lebanese dancing - we did every-



          Where does one start?               which they could lounge whilst availing themselves  w

















          Grace  had  been  slaving  for  weeks  ordering,  of all associated    pleasures, as well as a photo  thing.  Despite the stinking hot night, the dance floor
             p purchasing and preparing food.  The place settings  booth for a permanent record of their indiscretions  was full.











                                        The






                                        The


          were sensational!  The menu  included numerous





          m                                   (sorry – night).                    The final lot of revelers didn’t hit the campground



          delicacies  from  the  Azzams  home  country  of  Guests were encouraged to wear themed costumes  until well into the wee small hours of the morning

          Lebanon such as delicious entrees like falafel with  and  there  were  some  wonderful  (and  weird)  amongst much giggling since some of our guests

          tahini sauce, assorted dips with pita bread.  Main  choices.  Gabi Azzam spent the night prancing  had not seemed to have camped before!
                                                                  Gabi Azzam  spent
          courses ranged from the well-known to not so well  around in a long black cloak complete with Arabic  I think that the night can be summed up with one
                                              t
          known from all around the rim of the Mediterranean.  head gear.  James Azzam as an Arab complete with  comment.  I saw on the Club’s members Facebook

          Meat and cheese pastries mixed with lamb and  fez.  Grace herself was bejeweled with sequins and  page….it was simply: “the best night ever!”





                                                                                                     I  saw  on  the  Club’s
                                    Meat  and






                                                     Grace  herself  was  bejeweled  with



                                                                                  m

          c chicken kebabs.  Baked fish in tahini sauce with  there were numerous sheiks, a Roman gladiator and  Angela DiLallo (225)


          spicy coriander potato and pilaf with Moroccan  s his mistress – or two – a Spanish flamenco dancer

                           Baked  fish  in  tahini





          s rice  and  lamb  salad.    Yummy  roasted  Italian  as well as a bevy of belly dancers of varying shapes













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